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Milberger's Nursery and Landscaping
3920 North Loop 1604 E.
San Antonio, TX 78247
210.497.3760
nursery@milbergersa.com

Open 9 to 6 Mon. through Sat.
and 10 to 5 on Sun.



Three exits east 281, inside of 1604
Next to the Diamond Shamrock station
Please click map for more detailed map and driving directions.




BeveragesBreads and CerealsCondiments
Desserts
HerbsJellies and Preserves
Main DishesSalads and Dressings
Side Dishes
Snacks
SoupsSugar Free

LYNETTE'S 'POSSUM
(Please click on any photo to enlarge)

Dress and skin the 'possum. Remove as much fat as possible from outside of carcass and be especially careful to remove any glandular tissue from hind legs. Salt and pepper 'possum well, then place in oven bag and cover with thick slice of onion. Close bag and punch holes in top as directed. Cook in a very slow oven 225 degrees F. about 45 minutes per pound. Meat falls off the bone with this treatment and is delicious.