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Milberger's Nursery and Landscaping
3920 North Loop 1604 E.
San Antonio, TX 78247

Open 9 to 6 Mon. through Sat.
and 10 to 5 on Sun.

Three exits east 281, inside of 1604
Next to the Diamond Shamrock station
Please click map for more detailed map and driving directions.

BeveragesBreads and CerealsCondiments
HerbsJellies and Preserves
Main DishesSalads and Dressings
Side Dishes
SoupsSugar Free

(from Grayson County 4H)

1 head cauliflower, broken into florets
1 bunch broccoli, cut into bite-size pieces
1/4 cup chopped onion
8-ounce can water chestnuts, sliced and drained
1 ounce pimento, drained
16-ounce can kidney beans, drained

1/4 cup sugar
1/3 cup vinegar
1/2 cup lite salad dressing
1/3 cup canola oil

1 cup low-fat cheddar cheese, grated
1/2 cup fat-free bacon bits

Combine cauliflower, broccoli, onion, chestnuts, pimento and beans in a large bowl. Set aside. Dissolve sugar in vinegar, mix well. Add salad dressing and oil, mix. Drizzle dressing over vegetables; chill. Before serving, sprinkle topping of cheese and bacon over vegetables.
Yield: 12 servings.