Search For The Answer
Click here to access our database of
Plant Answers
Search For The Picture
Click here to access the Google database of plants and insects

Information Index
Alphabetical Listing of Topics, Recommendations and Plants





Milberger's Nursery and Landscaping
3920 North Loop 1604 E.
San Antonio, TX 78247
210.497.3760
nursery@milbergersa.com

Open 9 to 6 Mon. through Sat.
and 10 to 5 on Sun.



Three exits east 281, inside of 1604
Next to the Diamond Shamrock station
Please click map for more detailed map and driving directions.




BeveragesBreads and CerealsCondiments
Desserts
HerbsJellies and Preserves
Main DishesSalads and Dressings
Side Dishes
Snacks
SoupsSugar Free

NATALIA DREAM BARS
(from Amy Noblilt)

1/2 cup butter or margarine
1/2 cup sugar
1/2 cup brown sugar (packed)
1 cup flour
1 1/2 cup coconut
1 1/2 cup pecans (chopped)
1/4 tsp. salt
1 tsp. baking powder
2 eggs
2 tbsp. melted margarine
2 tbsp. flour
1 cup firmly packed brown sugar
2 tsp. vanilla
Confection sugar - sprinkle on top

In medium bowl mix 1/2 cup brown sugar, 1/2 cup margarine and one cup flour with finger tips or fork until crumbly. Pat into a 8x12 baking pan, covering bottom, bake for 10 minutes. Preheat oven to 375 degrees F. Cool. Meanwhile, mix one cup brown sugar, eggs, two tablespoon flour, baking powder and vanilla. Beat well. Add coconut and pecans. Pour over crust, spreading over crust evenly. Bake for 20 minutes.