Fruit Pizza
(Nueces County)

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CRUST:
1 cup margarine
3/4 cup sugar
2 1/2 cups flour
1/3 cup milk

FILLING:
8 ounce package cream cheese
1 teaspoon lemon peel, grated
1/2 cup sugar
1 tablespoon lemon juice

TOPPING:
1 pint fresh strawberries, sliced
1/3 cup orange marmalade
5 kiwi fruit, sliced


PREPARATION:
Preheat oven to 400 degrees. In bowl, beat margarine and sugar until well mixed. Add flour and milk. Press into 14" pizza pan. Bake for 15 minutes. Cool. Beat filling ingredients until light and fluffy. Spread on top of cooled crust. Chill 1 hour. Arrange fruit on filling and brush with orange marmalade.

Yield: 12 servings